"Buon Frutto" is a cold pressed extra virgin olive oil made mainly from Taggiasca olives, which are harvested just before they are completely ripe. It has a particularly high nutritional value and is easy to digest. The oil has a smooth appearance and a pleasantly fruity flavour. 

 

FRANTOIO DI SANT'AGATA D'ONEGLIA

Continuity in innovation, this is our philosophy, this is the main recipe of the oil mill of Sant’Agata d’Oneglia. Since 1827 the Mela family produces extra virgin olive oil from Taggiasche olives in the hills inland of Imperia, in their oil mill property. Today the company cultivates with the same passion this tradition of quality and authenticity obtaining an extra virgin olive oil of great value.

The precious Taggiasche olives reaped slightly ahead of ripeness, are crushed the same day with the equal care of the past and with particular attention to new technologies. The result is an extra virgin olive oil with an intense and lively character, with a delicate and fragrant flavour. A selection of refined and exclusive products, expression of a family in love with their work

Frantoio di Sant' Agata D' Oneglia "Buon Frutto" 500ml

C$23.00Price
formats available
  • Liguria, Italy

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EDI CONSULTING 

3-32 Glenholme Avenue, Toronto M6H3A9, Ontario Canada.